• THANKSGIVING ORDERS ARE OPEN NOW!

  • PREORDER & SCHEDULE YOUR PICK-UP OR DELIVERY
  • Nationwide Shipping

  • BASQUE BURNT CHEESECAKES
  • The New York Times

  • FLAVOR OF 2021: BASQUE BURNT CHEESECAKE

THANKSGIVING ORDERS ARE OPEN NOW!

PREORDER & SCHEDULE YOUR PICK-UP OR DELIVERY SHOP TODAY

Nationwide Shipping

BASQUE BURNT CHEESECAKES Order Now

The New York Times

FLAVOR OF 2021: BASQUE BURNT CHEESECAKE Read More

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ORDER LOCALLY WITHIN MANHATTAN WITH ONE OF OUR DELIVERY PARTNERS

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Welcome to Little Grace Bakery!

We are excited to introduce Burnt Cheesecakes – a cross between a classic New York cheesecake and a Japanese souffle cheesecake.  

Originating in the Basque town of San Sebastian and popular in Japan, burnt cheesecakes are cooked at very high heat to create a caramelized top with a creamy custardy center.  

Available for In-Store Purchase in Manhattan at
17 W 32nd Street.

Sweet Talk

Kinda like having a cheesecake and taking a sip of caramel coffee all in one bite. I might be addicted.

Chris K.

The burnt cheesecake is to die for— and this is coming from a person who's not a big cheesecake fan.

Louise B.

The slightly bitter burnt taste, the caramelization, and a fluffy but still lucious cheesecake base, is just perfect in every way.

Vivian C.

If you're looking for a unique yet familiar treat - you MUST try this basque cheesecake.  It's got a caramelized surface and creamy interior so the contrasting flavors and textures really compliment each other.

Steven K.

Until now, I only liked NY style cheesecake but I must say their burnt cheesecake is out of this world blows away every other cheesecake I've ever had.

David K.

Burnt and cooked at high heat

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Location

Little Grace Bakery

17 W 32nd Street
New York, NY 10001

Sun - Wed: 11AM - 11PM
Thu: 11AM - 11:30PM
Thanksgiving: 11AM - 5PM
Fri - Sat: 11AM - 12AM

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